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LAS 21.30: RESTAURANT CONCEPTS AND MANAGEMENT

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LAS 21.30

LAS 21.30

RESTAURANT CONCEPTS AND MANAGEMENT

LEADERSHIP AND STRATEGY · Ateneo de Manila · 3 units · 5 sections

1st Sem '25–'26
1st Sem '26–'27

LAS 21.30 (RESTAURANT CONCEPTS AND MANAGEMENT) is a course at Ateneo de Manila University. It is taught by Uy, Nadine Therese.

LAS 21.30 (RESTAURANT CONCEPTS AND MANAGEMENT) is a course at Ateneo de Manila University. It is taught by Uy.

Who teaches it

Rated first, then everyone else the registrar lists.

Uy, Nadine Therese0 comments5× advisor asksno rating yet

Sections

LUy, Nadine Thereseno rating yetT/F 11:00–12:30SOM 10320 left
MUy, Nadine Thereseno rating yetT/F 12:30–14:00SOM 211full
NTBAT/F 14:00–15:30SOM 211full
KUy, Nadine Thereseno rating yetT/F 09:30–11:00SOM 1031 left
MUy, Nadine Thereseno rating yetT/F 12:30–14:00SOM 211full

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